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Come and try our cuisine... the vegetarian and vegan restaurant in Cavalese in Val di Fiemme (Trentino) is also open to outsiders!

At Eco Park Hotel Azalea we offer 100% organic, plant-based, vegetarian and vegan cuisine, made of colours, scents and creativity. Our menu never lacks specialities from the regional tradition of the Val di Fiemme and typical Italian dishes. Lucia prepares delicious pasta and potatoes!

This is how you prepare it!



We haven't written down the exact quantities because the recipe is very simple and you can divide the ingredients according to your taste and the number of people you want to serve your delicious pasta and potatoes to!

Here is the process:

Roast the leeks, celery and carrots.

Roast the pepper

Add a little tomato paste

Add the potato cubes and 800 ml of water (add less water for a creamier result)

Mash some of the potatoes

Add the pasta and cook according to the minutes indicated on the package

Leave to rest for 5 minutes and enjoy boiling hot


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