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I'LL NEVER CAN SAY GOODBYE: END OF SEASON AT ECO PARK HOTEL AZALEA IN VAL DI FIEMME

  • Mar 13, 2023
  • 1 min read

Another winter in the Azalea is over. Many people, smiles and emotions have contributed to making this winter truly unforgettable, this year more than any other.

Now the Azalea is expecting a new season with many innovations, changes and hopes.

That's why we decided to say GOODBYE and dedicate a menu to all the people who have made the Azalea such a special place again this season.




I’LL NEVER CAN SAY GOODBYE


Azalea Welcome


Buffet at the table

A selection of delicacies to share with your loved ones


Courses (choose 2 courses)

Pasta with tomato pesto and hazelnuts

Enchanting velouté with purple cabbage and roasted sunflower seeds

Savoy cabbage rolls with potatoes, homemade vegetable cheese and caper oil


Dessert

Apfelstrudel





 
 
 

1 Comment


Lucajack
Lucajack
Feb 24

What a beautiful and emotional way to close the season at Eco Park Hotel Azalea. You can truly feel the gratitude, warmth, and memories created throughout this unforgettable winter in Val di Fiemme. Every smile and shared moment clearly left a mark. Reading this gave me that mot check feeling right in the middle of the day, where emotions hit deeper than expected. Saying goodbye like this doesn’t feel like an end, but a promise. Wishing the Azalea an even brighter, inspiring new season ahead.

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